Scoop 47: Homemade Easy Cocoa Ice Cream

July 12th, 2006

This ice cream is awesome.  It’s everything you’d want in an ice cream: rich, creamy, dense, intense.  It doesn’t get much better than this.  But, it does.  It’s extremely easy to make.  There are only a few ingredients, it’s quick and it’s difficult to mess up.  This recipe comes from Hershey, though I actually used Ghirardelli.  I will make this ice cream again and again.

  • Flavor: 5
  • Flavor Intensity: 4.5
  • Texture: 5
  • Originality: 1.5
  • Overall: 5
  • Ease to make: 2